COOK WITHOUT FIRE (CLASSES 8TH AND 9TH)

The school organised an exciting inter-class competition, Master Chef Challenge – Cook Without Fire, for the students of Classes VIII and IX. The activity provided a wonderful platform for young culinary enthusiasts to showcase their creativity, innovation and culinary skills. Students enthusiastically prepared a variety of delicious and visually appealing dishes using innovative combinations of ingredients, without the use of fire. The entries reflected thoughtful ingredient selection, nutritional awareness, artistic presentation and teamwork.

The judges assessed the dishes on the basis of creativity, taste, presentation, nutritional value and hygiene, selecting the best sweet and savoury entries from each class. It was a delightful blend of learning, creativity and healthy competition, leaving the young chefs with a memorable experience.